November 19, 2025
BRIGHTLINE UNVEILS ULTRA‑PREMIUM CAVIAR & CHAMPAGNE TRAIN FOR ART BASEL, ART WEEK
Miami, FL (November 19, 2025) – Brightline, Florida’s higher-speed rail service connecting South Florida to Orlando, announces the debut of the ultra-premium Caviar & Champagne PREMIUM Experience for Art Basel, Art Week Dec. 4-6, 2025. For the first time, the higher-speed rail service is partnering with Golden Goat Caviar, supplier of the world’s finest caviar, and Ruinart Blanc de Blancs Champagne, the official champagne of Art Basel, to deliver an elevated Art Basel, Art Week immersive travel experience.
The Caviar & Champagne PREMIUM Experience begins the moment guests arrive at the Brightline stations in West Palm Beach, Boca Raton and Fort Lauderdale, where they will enjoy artisan cheeses and charcuterie curated by Chevre Miami, paired with Ruinart Blanc de Blancs Champagne. Once onboard, the experience continues with an individual Golden Goat Ossetra caviar box, including accoutrements paired with a glass of Ruinart Blanc de Blancs. A selection of macarons and other confections will be served before arrival in Miami.
Priced at $189, this one-way all-inclusive Caviar & Champagne PREMIUM Experience is available only to guests who book a southbound PREMIUM ticket on Dec. 4, 5 and 6, departing West Palm Beach at 5:35 p.m., Boca Raton at 5:59 p.m. and Fort Lauderdale at 6:17 p.m., identified by the “Caviar & Champagne PREMIUM Experience” label on www.gobrightline.com and the app.
"At Brightline, we’re redefining what premium rail travel can be—merging innovation, elegance, and cultural relevance into every journey,” said Brightline Florida CEO Patrick Goddard. “Art Basel presents the perfect canvas to debut an ultra-luxury experience that transcends transportation. By partnering with Golden Goat Caviar and Ruinart Blanc de Blancs Champagne, we’re curating a multi-sensory voyage that begins in our lounges and unfolds onboard, immersing our guests in a world of refinement, discovery, and elevated indulgence.”
Golden Goat Caviar, served in Michelin-starred kitchens and luxury hotels worldwide, is redefining modern luxury with its collection of rare, sustainably sourced caviars.
“Our collaboration with Brightline is about more than luxury—it’s about crafting a bespoke experience where taste and artistry intersect,” said Mario Naar, managing partner of Golden Goat Caviar, Chevre Miami, and the Sipping Station at Central Fare. “Art Basel is a global celebration of creativity, and we’re proud to introduce Ossetra caviar, artisan cheeses, and charcuterie in a setting that invites exploration and indulgence. Paired with Ruinart Blanc de Blancs Champagne, this onboard journey becomes a sensorial celebration of culture, flavor, and elevated living.”
The Caviar & Champagne PREMIUM Experience is limited to one coach per evening with limited availability and does not include Art Basel, Art Week tickets. To book, guests can visit www.GoBrightline.com and look for the special icon for the Dec. 4-6 travel times.
ABOUT BRIGHTLINE
Brightline seamlessly connects travelers to top destinations and major events between Central and South Florida with stations in Miami, Aventura, Fort Lauderdale, Boca Raton, West Palm Beach, and Orlando. The company offers a hospitality-centric experience designed to reinvent train travel at a comparable price to driving or flying. Brightline is recognized as one of TIME100’s Most Influential Companies, one of the World’s 50 Most Innovative by Fast Company and one of the fastest-growing private companies in the Southeast by Inc. The company focuses on city pairs that are too close to fly and too long to drive. Construction is currently underway to connect Las Vegas to Southern California. For more information, visit www.gobrightline.com and follow us on Facebook, Instagram, and X.
MEDIA CONTACTS
Ashley Blasewitz, Brightline, ashley.blasewitz@gobrightline.com
Michael Hicks, Brightline, mhicks@bltrain.com